Kitchen Corner! |
Kitchen Corner! |
![]() My MaMa's Sweet and Spicy Salsa 1. 3 quartz of peeled or canned tomatoes cored and chopped throw in pot 2. Add 2 cups onion, 1 cup sweet peppers, 1 bulb garlic, 2 hot peppers (leave seeds for hotter) 3. 1 Tbsp parsley, 1 1/2 cups white sugar, 1/4 cup brown sugar, 2 tsp salt, pepper to taste, 1 large can tomato paste 4. Cook 1-2 hours on medium 5. Place in hot jars Water Bath 15 mins or Pressure Cook 10 mins on 10lbs pressure
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AuthorCarrie Miller Archives
January 2018
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